Montreal Steak Seasoning Recipe

Chef Justin , On February 17, 2023


Montreal Steak Seasoning Dry Rub Overview

The flavor of this Montreal steak seasoning is bold and zesty, with a mild sweetness from orange zest. It tastes similar to the pickling spice used for making corned beef or pastrami. This dry rub is shelf stable.

Montreal Steak Seasoning Recipe Tools Needed

  • Measuring cups

  • Mixing bowl

  • Storage container

Montreal Steak Seasoning Recipe Ingredients

  • Kosher Salt – 1/2 Cup

  • Black Pepper Cracked – 1 tbsp

  • Onion Powder -1 tbsp

  • Garlic Granulated – 1tbsp

  • Chili flakes – 1/2 tbsp

  • Coreander – 1/2 tbsp

  • Cayenne pepper – 1 tbsp

  • Paprika – 1 tbsp

  • Thyme – 1 tbsp

Preparing the Montreal Seasoning Recipe

  1. Add all the spices listed above to a bowl and mix together to create the Montreal steak seasoning.

  2. Store in an air-tight container and use for a steak recipe like a ribeye steak or a skirt steak recipe.

Chef Justin

Chef Justin started his career in as a pantry relief cook in the casino fine dining scene, and quickly moved up to Sous Chef within a few years. His career later took him to a two star Michelin restaurant, Localis where he worked as Sous Chef/Chef de partie to specialize in meats and butchery work.