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Peanut Butter Chocolate Chip Granola Bars Recipe

Chef Shannon Lawler , On August 5, 2023


Peanut Butter Chocolate Chip Granola Bar Recipe Overview

Welcome to the world of homemade goodness with our delightful granola bars! In this recipe, I will guide you through creating a peanut butter chocolate chip granola bar. A delicious blend of nutty peanut butter and sweet chocolate chips, this wholesome treat fuels your body and satisfies your taste buds in every delightful bite. Snack on the go or indulge anytime, guilt-free!

Kitchen Tools Needed for this Peanut Butter Chocolate Chip Granola Bar Recipe

Kitchen Tools

Kitchen Tools for Energy Bar Recipe.

  • Measuring Cups

  • Measuring Spoons

  • Spatula for Mixing Ingredients

  • Mixing Bowl

  • Pan to Mold the Granola Bar

Ingredients for this Peanut Butter Chocolate Chip Granola Bar Recipe


Homemade Dried Fruit Granola Bar Recipe Ingredients.

  • 1¾ cup + 2 tbsp Rolled Oats (gluten-free)

  • 1 cup Chocolate Chips

  • 1 cup Peanut Butter (or any nut butter of your choice)

  • 3/4 tsp Cinnamon

  • Pinch of Salt

  • 1/2 cup Honey (or agave syrup or maple syrup for a vegan option)

  • Water (if needed to adjust the mixture)

Peanut Butter Chocolate Chip Granola Bar Recipe Step-By-Step Instructions

  1. In a bowl, pour in your rolled oats and for your binder to make sure the dry mixture stills together, add the honey (or alternative sweetener such as agave or maple syrup).

  2. Add Honey

    Add honey to your rolled oats.

  3. Add your cinnamon and pinch of salt to the mixture for extra flavor, and mix well.

  4. Cinnamon and Salt

    Add cinnamon and pinch of salt for extra flavor.

  5. Add in the chocolate chip and peanut butter to the mixture.

  6. Add Choco Chips and Peanut Butter

    Add the chocolate chips and peanut butter.

  7. If the mixture is too dry, now is the time to add a tablespoon or two of water to your mixture. Add in little by little to check the consistency as you go. Thoroughly mix the ingredients together.

  8. mix

    Mix all ingredients well together.

  9. Take a pan and press the mixture in, making sure it is evenly well-packed.

  10. Press in Mixture

    Evenly press in the protein bar mixture.

  11. Cover the pan with plastic wrap and place it in the refrigerator for about an hour to set the bars so they are able to hold their shape.

  12. Place in Fridge

    Place the pan in the fridge to alow the peanut butter chocolate chip granola bar to set.

  13. Once the granola bar with fruit and dried nuts is finished setting, flip over the pan to remove the energy bar from the pan and to reveal your completed chocolate chip peanut butter granola bar recipe!

  14. Flip Protein Bar

    Flip over the pan to reveal your completed peanut butter chocolate chip granola bar.

  15. Once the bars have set, you can take them out and cut them into individual servings.

  16. Cut to Serve

    Cut into individual servings.

These homemade, no bake, peanut butter chocolate chip granola bars can be enjoyed on the spot and can also be saved to enjoy throughout the week. Make sure to use the appropriate meal prep container to store these energy bars in room temperature to enjoy throughout the week as an on-the-go snack! Also, remember that you can easily customize the recipe by using different nut butters to suit your taste preferences and dietary restrictions.


Completed peanut butter chocolate chip granola bars!

Chef Shannon Lawler

Chef Shannon is a Le Cordon Bleu graduate and classically trained chef. She revolutionized culinary education by establishing a program that introduced on-site gardens, innovative curriculum, and 70% plant-based menus, while also promoting sustainability through recycling initiatives. Her impact is felt globally since she traveled to prestigious institutions across the US and Asia disseminating her cuisine. She now uses her expertise to teach people about cooking, valuing the profound link between food, and health.